Bliss Tree Little Millet Vermicelli packs the goodness of millets into a healthy, quick and easy meal at any time of day. Use it to prepare delicious kheer, upma or noodle-style dishes — a light, nourishing choice for breakfast and tiffin.

Key Features:

Made with little millet flour — high in antioxidants and fiber
No maida
Traditionally valued for supporting healthy blood sugar levels and heart health
Ready in about 10 minutes

How to use: Soak in room-temperature water for 3 minutes, then steam for 5 minutes. For spicy vermicelli, temper mustard seeds, black gram, Bengal gram, chilli, curry leaves and onion in oil, add the steamed vermicelli and salt, and mix for 3 minutes. For sweet, add sugar or jaggery and coconut.

Ingredients: Little Millet Flour, Wheat Flour.

Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.

Little Millet Vermicelli - 150g