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Start your day the traditional way with Bliss Tree Little Millet Flakes — a light, versatile aval (poha) made from little millet. Quick to prepare and easy to digest, these flakes make a nourishing breakfast upma in minutes and work just as well in sweet dishes, with no preservatives and no additives.
Key Features:
- No preservatives and no additives
- Made from 100% little millet
- Quick-cooking — ready in about 5-6 minutes
- Environment friendly packaging
How to use: Sprinkle water over the flakes in a sieve to moisten without making them mushy. Temper mustard seeds, urad dal, onion, green chillies, and curry leaves in oil, add turmeric, salt, and vegetables, then fold in the flakes, cover, and cook 5-6 minutes. Finish with grated coconut. Also suited to payasam (kheer), porridge, and sweet upma.
Ingredients: Little Millet.
Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.


