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At Bliss Tree, we blend millet flour with ajwain and butter to create our own preservative-free rendition of the classic Indian murukku. The result is a light, crunchy snacking favorite — perfect for tea time, festivals and everyday munching.
Key Features:
Ingredients: Rice Flour, Kodo Millet Flour, Urad Dhal Flour, Ajwain, Butter, Salt, Asafoetida & Vegetable Oil.
Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.