Fish Curry Masala - 200g

Bring home the flavours of a coastal fish curry with Bliss Tree Fish Curry Masala — a balanced blend of red chilli, coriander, turmeric, and cumin. Just temper, simmer with tamarind, and add your fish for a tangy, aromatic curry in minutes.

Key Features:

• Classic spice blend for tangy fish curries
• Balanced heat from red chilli & coriander
• Quick stovetop curry — fish cooks in 5-7 minutes

How to use: Heat oil in a kadai and season with mustard seeds and curry leaves. Add chopped onion, tomato, and the fish curry masala (plus salt if needed), pour in tamarind juice and a little water, and boil until the raw smell goes. Add cleaned fish pieces and cook 5-7 minutes.

Ingredients: Red chilli, coriander, turmeric, cumin & salt.

Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.