0 item(s)
View cart
You have no items in your shopping cart.
Bliss Tree Tomato Vadagam brings a tangy twist to the classic fryum. Made with rice flour and real tomato, seasoned with red chilli powder and sago flour for crunch, these sun-ready vadagam fry up crisp and flavourful — the perfect partner for curd rice, sambar rice, and porridge, or as a crunchy snack.
Key Features:
How to use: Deep-fry a handful in hot oil until crisp and puffed; drain on paper and serve right away.
Ingredients: Rice flour, tomato, sago flour, red chilli powder, salt & lemon salt.
Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.