Ragi / Finger Millet Vermicelli - 150g

Make millets a part of your day-to-day cooking with Bliss Tree Ragi (Finger Millet) Vermicelli — a powerhouse of nutrition in a quick, easy meal. This wholesome semiya is a healthy diet choice for breakfast or tiffin, served sweet or savory.

Key Features:

• Made with ragi (finger millet) flour
• High in dietary fiber
• Low glycemic index — traditionally valued for managing blood sugar levels
• Quick and easy to prepare

How to use: Soak in room-temperature water for 3 minutes, then steam for 5 minutes. For spicy vermicelli, temper mustard seeds, black gram, Bengal gram, chilli, curry leaves and onion in oil, add the steamed vermicelli and salt, and mix for 3 minutes. For sweet, add sugar or jaggery and coconut.

Ingredients: Ragi (Finger Millet) Flour, Wheat Flour.

Allergen Advice: Processed in a facility that also handles wheat, milk, peanuts, sesame seeds, and tree nuts.